This tunic is perfect for butchers and fishmongers! It is specially designed to protect the operator when using a knife or other sharp object (boning, cutting poultry as well as meat or fish, for example). The stainless steel mesh used is approved for food contact. Like our mesh gloves, this model is reversible! The tunic is fitted with a back strap and a waist strap, both adjustable, in food-grade polyurethane with polyacetal buckles (a material known for its rigidity and wear-resistance).

This 3rd category PPE is available in two sizes:

Warning: this tunic can not be used to protect the operator against the risks generated by moving equipment.

STANDARDS:

• Complies with PPE Regulation (EU) 2016/425 (2016).
• Complies with EN ISO13998 (2003) performance level 2: suitable for boning operations.

MAINTENANCE:

1. Cleaning: With a suitable cleaning spray, by soaking, vigorous brushing or in a washing machine. Maximum water temperature 63°C. Particular attention must be paid to dosage and temperature when using chlorinated alkaline or acidic products. Use only products authorized by veterinary authorities. The use of chlorine in high doses and at high temperatures is not recommended.
2. Disinfection: High-temperature disinfection can be carried out with clear water from a minimum of 82°C to a maximum temperature of 90°C, by machine, soaking or spraying.
3. Drying and storage: Forced drying by hot air ventilation, or natural drying in a dry, well-ventilated area. Store in a cool, dry place.