Suitable for :
alimentaire food contact

Metallic apron designed to provide the greatest protection to the operator while using knives or cleavers during poultry cut-up or deboning. Robust and long lasting, this metallic apron is made of detectable stainless steel plates linked by stainless steel rings. Reversible. Combines comfort and exceptional puncture resistance (stops knife blades to prevent cuts).

Description

This metallic apron is made of a specific detectable stainless steel. Detectable stainless steel plates have specific dimensions and shapes that provide flexibility and suppleness. Easy-to-fit metallic apron fitted with a removable fastening harness made of transparent polyurethane and adjustable back straps. The fastening harness and the strap keep the apron in place so that it doesn’t open when the operator leans forward and prevent the apron from slipping out inadvertently (to always protect the operator’s heart). The apron weight is correctly distributed on shoulders and back. The metallic apron is also available with standard plastic straps with minimum quantities (quotation upon request: not sold online).

This metallic apron is designed thanks to a patented system: stainless steel plates are linked by stainless steel rings and are reversible to offer total protection thus avoiding any possible risk from wearing them back to front. This metallic apron is available in two dimensions: 55 x 70 cm or 55 x 80 cm. Please refer to the size guide below for more information.

Can also be available in a tunic version (quotation upon request: not sold online).
Made in France. Harness supplied separately: ready for self-assembly (easy assembly).

This category 3 PPE is available in 2 sizes:

Width x Height (cm) Operator's Height (cm) Chest circumference (cm)
55 x 70 158 - 166 100 - 120
55 x 80 170 - 188 100 - 120

STANDARDS:

  • Complies with PPE Regulation (EU) 2016/425 (2016).
  • Complies with EN ISO 13998 (2003) performance level 2: suitable for boning operations.
  • Perforation test results exceed the requirements of the current EN ISO 13998 standard.
  • No risk of wearing the apron upside down.

MAINTENANCE:

  1. Cleaning: With a suitable cleaning spray, by soaking, by vigorous brushing or in a washing machine. Maximum water temperature 63°C. Particular care must be taken with dosage and temperature when using chlorinated alkaline or acidic products. Only use products authorised by the veterinary services. The use of chlorine in high doses and at high temperatures is not recommended.
  2. Disinfection: High-temperature disinfection can be carried out with clear water from a minimum of 82°C to a maximum temperature of 90°C, in a machine, by soaking or spraying.
  3. Drying and storage: Forced drying using hot or natural air, but in a dry, well-ventilated area. Store in a cool, dry place.

Metallic apron with plates

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Data sheet
Dimensions 55 x 70 cm or 55 x 80 cm
Weight 1.450 kg or 1.650 kg
Reviews 0